Take one fish slice and coat it with prepared masala paste from both sides. turmeric, ginger – garlic pastes & a little salt for about 20 mins. Here at KFoods, you can also get many of the best & easy dishes from your favorite cooking experts. Recommended By Chef: Cover the fish and keep it aside for 20 minutes. Repeat the process to coat the remaining fish slices. The fish is crispy from the exterior and succulent from within. Easy Rava Fish Fry recipe restaurant style made at home. Take one masala coated fish slice and coat it … Then marinate the fish slices with ½ tsp. turmeric pwd., garlic cloves, 1 tbsp. The taste is tangy, spicy and the subtle flavor coming from the fish. Surmai or king fish marinated in masalas, coated with rice flour and shallow fried. Surmai Fish Curry Recipe is prepared by Pakistani famous cooking expert "Chef Rida Aftab", its very simple to cook at home and very healthy specially for the kids. Surmai Fish Curry. Make a fine masala paste with soaked Kashmiri chillies along with the water, 1 onion, grated coconut, coriander pwd., cumin seeds, ½ tsp. Wash the Surmai fish well & drain completely. I have used king fish slices also known as surmai in India but you could use any firm flesh fish like salmon, bassa, pomfret etc for this recipe. In a plate, add rice flour and fine semolina, mix it properly. Sanjeev Kapoor This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen .