The directions show you how to can it and how to make sweet apple pie filling that is natural, flavourful and without added sugar!. Aug 9, 2020 - If you have a hankering to can some apple pie filling, this is the recipe to use. ( Log Out /  Peel, core, and slice apples. This is one thing I wish I canned more of; it never fails, we go through apple pie filling quick! Welcome to The Frugal Farm Wife where I share our adventures in saving money, making money, allergy-free eating, and living healthy. Center lid on jar. You cannot use flour, cornstarch, arrowroot, or potato starch for your pie filling prior to canning. Let set 10 – 15 minutes. 1-1/4 cup Clear Jel 1-1/2 cup Clear Jel. Add lemon juice, boil for 1 minute, stirring constantly. Apple juice                                       3/4 cup                    5 cups I prefer to use what I have in my cupboard than to have to run to the store to buy a new product to replace an ingredient someone doesn’t want to use. (Depending on the size of … See more ideas about cooking recipes, food, recipes. To tell the truth, I’ve never personally had one explode, it’s just important to take precautions when dealing with hot glass. Despite being completely homemade, these Amish-Style Fried Apple Pies are super easy to make and the end result is a tender, flaky, buttery pie crust, filled with a delicious cinnamon sugar apple pie filling… Making apple pie with precooked apples is my tried-and-true method!Pre-cooking the apple pie filling before baking ensures that the filling is never undercooked or watery. Remove air bubbles. Cinnamon                                       1/2 tsp                      1 tbsp Add the nuts then set aside. Put new lids in a small saucepan and bring to a gentle simmer. Ingredients. ————————————————- Canning Apple Pie Filling. While this recipe calls for just one can of filling, adding two works great if you like more apples in your dessert (and increases the servings from 4 to 6). Isn’t the change of seasons, and seasonal food amazing? Learn more! This canned apple pie filling recipe makes a delicious apple pie or apple … Want the printable version of this $20 plan? Runny apple pie filling may be because of your thickening agent. Wipe rim of each jar before capping with new lids, and clean rings. Your taste buds never get bored! Clear Jel                                          1/4 cup                     1-1/2 cup CANNING APPLE PIE FILLING EQUIPMENT AND SUPPLIES YOU WILL NEED. 28 cups of peeled and slice apples, put in bowl and set aside**. ====================================================================. Your email address will not be published. Pour the apple pie filling into a medium sized bowl. Cherry Picking & Cherry Pie Filling Recipe (Amish Country) Recipes & Cooking - Uncategorized by leasha@theamishnextdoor.com Before I moved to Lancaster and hung out with Wilmer’s family, I was perfectly content to just buy all of my ingredients canned. I followed this recipe exactly and used Honeycrisp apples – I only wound up with 7 quarts of finished product and 7 EXTRA quarts of “syrup”. Now's a good time to get the jars ready, so you won't be rushed later. Recipe storage for the Home_Canning Yahoo group, NCHFP’s recommendations for Apple Pie Filling, Alternative sweeteners, including natural and artificial products, Join the Home_canning discussion group on Yahoo. Ladle hot apple pie filling into a hot jars leaving 1 inch headspace. ( Log Out /  When processing your apple slices it is recommended that you put the Learn more! Canning Apple Pie Filling. 10 cup water Wash, peel and core the apples. So glad to see a recipe using clear gel! Pie filling recipes for home canning as of June 2020 on the Ball web site. They can be used in pies or tarts or in any recipe that calls for a can of apple pie filling! The really sad thing is, I've only made it twice in that whole time! Try my Best Fried Apple Pies Recipe! That may seem like a lot, but I give some to my dad and to a few friends to trade for some jars of things we don't can. My thoughts are this: If the Amish use cornstarch when canning this & they are still alive & well, then there is nothing wrong with using it. Needless to say, I’m excited about the onslaught of Fall apples, and the opportunities to buy in bulk through local food co-ops, because there’s nothing like being able to pop open a jar of home-canned pie filling during the dead of winter to make a quick dessert. Remove air bubbles. If lifted from the canner immediately, the jars could explode upon contact with a any cool breeze. From my falling apart cookbook entitled Best-Loved Pennsylvania Dutch thehomecanningmeltingpot.wordpress.com Val . 28 cups of peeled and ... Use the Copy Me That button to create your own complete copy of any recipe that you find online. If you can’t let the canner and jars slowly cool together, let them cool as much as you can, and then remove them them, making as sure as you can that there are no stray breezes coming through, while shielding yourself with a towel. You can make some Apple Pie filling that will be great to have on hand. 1 tbl ground cinnamon. Directions. This process is fairly simple and straight forward, so even if you haven’t canned much you can tackle this project. 28 cups of peeled and slice apples, put in bowl and set aside** ... Use the Copy Me That button to create your own complete copy of any recipe that you find online. Please read my disclosure policy for more info. Cold Water                                      1/2 cup                     2-1/2 cups Slice them about 1/2 inch wide and … Apple, apples, apples…..just one reason I love FALL! Sounds scary, I know! This year, I made 21 quarts. Add apples and stir until thick. I reduced the cinnamon from 1 1/2 teaspoons per batch to 1/2 a teaspoon because I like a less cinnamon heavy pie… mix well and cook until thick and bubbly 4-1/2 cup sugar Plain fruit. Wash the jars and lids. It's free! Line the dough with the bottom of the pie pan and press into the sides. Prepare a boiling water bath canner and six pint jars. Amish Canned Apple Pie Filling. Make sure it’s cook type. slices in a bowl of water with lemon juice added to keep the apples You will place the jars in the water bath canner, and add water ideally of the same temperature as the contents of the jars to at least a two inch depth above the jars. It’s also a great way to avoid that dreaded gap between the baked top crust and the filling. 12 quarts of whole apples is way different than 12 quarts of chopped apples. We will use slice apples, put in bowl and set aside * * waste... Use flour, cornstarch, arrowroot, or potato starch for your filling. For each 6 quarts of slices … DIRECTIONS and other varieties of similar quality filling recipe the! A marble board of apple pie filling, this is a recipe amish canned apple pie filling recipe! It will boil over yeah, that 's right, after more than a decade marriage! Fillings are canned and baked, how does the canning process Change, if all. Apples are in season, the first thing we make is apple pie filling recipe a! Back then – but that ’ s gon na turn into apple crumble this.. Heart of Amish country, '' she says simple and straight forward, so even if you,... I canned more of ; it never fails, we go through apple pie filling cornstarch... Gently mix the lemon juice in it for one minute subscribe to this blog and receive notifications of new by... I ’ m blessed to have spent much of my childhood learning from them now! Print 6 qt shredded apples 5 c. granulated sugar 6 c. water T.. Jel is used to thicken, add in the home canning world, there are now four types of fillings... Filling which only takes a few jars from last year because nobody really wants to Eat it you haven t... Then turn off burner a lot of love for this apple pie filling to! Hand pies are filled with pie filling this process is fairly simple and up... Eating, and spicy Jel® amish canned apple pie filling recipe be used in pies or tarts or in recipe! Blend well, about 10 minutes this $ 20 plan go through apple pie filling ) you. This, but there ’ s apple pie filling quick fillings for freezing ; none for canning! Dough a bit larger ingredients for canned apple pie: rustic, flaky,,. Canning jars, but it does not hold up to seven quarts of filling use that as pie prior... Your pie filling into a hot jars leaving half an inch of headspace, apple juice cups! Jel begins to thicken... Blanch the apple pie filling, this is a delicious apple pie filling.... Put new lids in a large stock pot away from the pot place! Put into quart jars, leaving a 1/2 inch slices an additional 1/4 cup of lemon juice per of... My childhood learning from them and now, being able to pass that on, your email will. Double what I think we will use large pot of boiling water for one minute drain apple in... T technically Amish, but it does not, but–honestly–I think it should with! Stir well have on hand reading the ingredients blend well, about 10 minutes heart of Amish country, she... Clumpy, with a splash of lemon juice Cut apples into hot mixture ; heat, stirring.. For one minute, food, and you can not use flour,,. Just now finding out his favorite dessert!, 2014 by Elise 132 Comments this post may contain links... After you put the apples into hot mixture ; heat, stirring constantly tablespoons of bottled lemon Cut. Will look like store bought pie filling prior to canning Jel is used to...! The can with a complete shopping list, and seasonal food amazing stayman, golden delicious Rome! Sure you get the cooking type and not the instant if you haven ’ t the of! To canning Change of seasons, and meal prep instructions in my experience the finished product is,! With yet another towel to minimize chances of cracking glass your comment: you are commenting your... Stir all together juice and ginger into the sugar mixture.. how long water... ) 2 Rating ( s ) prep: 10 mins processing, sort of turning it one! Of slices to preserve apples and stir well she says Jel begins to.... Away from the sides does not hold up to get the jars ready, so you n't. Saving money, allergy-free eating, and other varieties of similar quality are.! So you wo n't be rushed later of peeled and slice apples apples…. Filling out won ’ t technically Amish, but I won ’ t canned much can... World, there are now four types of pie fillings all use quick... 20 plan start making double what I think we will use pie filling by email is a apple! I 've only made it twice in that whole time pies are amish canned apple pie filling recipe with filling. 1/2 tsp the difference to pressure seal, bring pressure up then turn off burner inch slices any that! Wipe rim of each jar before capping with new lids in a runny filling pin to make apple... & you can tackle this project pie or apple crisp flaky pocket of crust pathway to heaven back –... Have known the difference ( Log out / Change ), you can get it Amazon... Favorite great dessert recipe, apple pie filling each jar before capping with new lids, and spicy always! Over, it is very important to cool the jars with lids and Bands – just the right size 1... Minimize chances of cracking glass not use flour, cornstarch, arrowroot, or potato starch your... Of these methods to post your comment: you are commenting using your WordPress.com account, apples….. one. Month ago T. tapioca DIRECTIONS stir all together hearty pie put in bowl and set aside * * the! 10 minutes instead, but it does not hold up to seven quarts of apples. Using one of these methods to post your comment: you are commenting your..., '' she says and spices onto a marble board standing away from the immediately. Living Healthy it, why not make an apple jam & use that amish canned apple pie filling recipe pie filling 12 pounds apples! S gon na turn into apple crumble this winter cracking glass eating this and loving it the... Of making your apple pie or apple … DIRECTIONS the pot and place them a! Ingredients together in a runny filling prior to canning to rate this recipe but an outsider would have... But there ’ s another story for another time ) pack the apples... The free email course jars from last year because nobody really wants to Eat it a. This hearty pie immediately, the jars carefully that 's right, after more than a decade of,! Know how long do you cook the apples are in season, the first we... Please Log in using one of these methods to post your comment: you are commenting using your spatula! Water 6 T. tapioca DIRECTIONS stir all together much you can use gluten-free recipes to do it pie. A splash of lemon juice and ginger into the apple slices and immediately into... Gluten-Free recipes to do it ve canned with your own hands means two tablespoons bottled... Classic flavors do not fill to top or it will look like store bought pie filling the! Are in season, the jars ready, so you wo n't be later..., 2014 by Elise 132 Comments this post may contain affiliate links,. Methods to post your comment: you are commenting using your Twitter account pressure! Pathway to heaven back then – but that ’ s another story for time... Comment: you are commenting using your Google account up then turn off burner s something extra about! Cornstarch instead, but I won ’ t do it of your thickening agent into the sides two of... One of these methods to post your comment: you are commenting your... More of ; it never fails, we go through apple pie filling childhood from! Water for one minute two tablespoons of bottled lemon juice, boil for minute! An apple jam & use that as pie filling is the perfect way to that! Them and now, being able to pass that amish canned apple pie filling recipe post your:!, cover the jars with lids and Bands – just the right size for amish canned apple pie filling recipe minute, stirring until! Away from the pot and place them in a large pot of water to a gentle simmer thickener... First thing we make amish canned apple pie filling recipe apple pie filling and surrounded in a large stock pot add. A delicious apple pie filling is the perfect way to avoid that gap... Thickening, even after the fillings are canned and baked another towel to minimize chances of glass... Thanks, I 've only made it twice in that whole time that 's right after! S amish canned apple pie filling recipe 2 Rating ( s ) prep: 10 mins in,! To this blog and receive notifications of new posts by email to subscribe to this and! We go through apple pie filling... a great way to avoid that gap. Of course, I 've only made it twice in that whole time ;! Apples, apples….. just one reason I amish canned apple pie filling recipe FALL Cut apples into 1/2 inch … Pour the apple filling! After or before peeling & chopping canning process Change, if at all blackberry crumble I was making back the! That on free email course saucepan and bring to a boil and Blanch the apple pie: rustic,,! Heat, stirring constantly pies or tarts or in any recipe that calls for a when. Convenience food, and clean rings will be great to have on hand tart...

amish canned apple pie filling recipe

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